Posted 9/14/2012 7:15 PM (GMT 0)
BTW, Pillsbury farina is very good for iron replacement. The standard-size serving contains 50% of adult daily iron requirement. You can cook it with lactose-free milk, or another liquid your gut accepts. Glad the pharmacist helped you! They really can be body-savers, and I'm very sorry that the trend is to replace them with mail-order Rx service to chronically ill patients-- because it reduces the total cost of meds for our insurers. / Old Hat (31 yrs with left-sided UC; presently in remission taking brandname Colazal)