Posted 1/24/2013 5:45 PM (GMT 0)
Wow Bruno, it is great to read that!!!
I actually think it's not "acid" taste but maybe alkaline that we are tasting, that our bodies sense reflux down below so the body generates an alkaline fluid to wash it down.
I have done some reading on post-Nissen recovery, and I have read that the esophagus is "dumb" and that it treats any irritation as reflux. So I am thinking that what's going on with me now, and what happened with Bruno, is that the irritation/inflammation of the wrap/hernia repair etc. makes the esophagus think it's being attacked by reflux, so our bodies continue to create defenses to the reflux, namely this bitter fluid.
When I first woke up from surgery, and after I had my first clear liquid foods (juice and sweet ice), I did not have the sour taste. So I had at least a few hours with no symptoms. Though I know I was probably in a very altered mind state then, I also think that swelling of the repaired areas was minimal at that time since the work had just been done. So if the swelling is one of the things telling the esophagus that it's under attack from reflux, it makes sense that with little/no swelling, my sour taste and "water brash" wasn't present.
Anyways, I am almost certain my Nissen "worked" because I've been off PPIs 3 days now, and my throat tightness has not returned. It would have returned by now I'm sure. I take that this means there is no more (or much less) acid making it to my throat. The inflammation of the wrap below is what's keeping my anti-reflux symptoms around which I hope, like Bruno's, will subside as swelling decreases.