ozonehole said...
If we're going to take wild stabs at what might be causing Crohn's to increase, I have my own theory (totally unverified, I might add). The increased consumption of milk containing recombinant bovine somatrophin(or rBST or rBGH).
That *was* really interesting, ozonehole! I'm going back to read it again. Thanks for posting it.
And along with that from cows, there's also MAP and E. coli (neither of which would necessarily come from cows and *only* cows, but they are a source). Ever get the feeling somebody up there didn't want us to mass produce and pool our milk?