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FODMAP Gluten Free Brownie Recipe (for Ivy and everyone who is on a GF diet)

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Crohn's Disease
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Posted 12/9/2011 7:25 AM (GMT 0)
50g best quality GF dark chocolate

100g butter

200g caster sugar

2 eggs lightly whisked

1/2 teaspoon pure vanilla extract

75g ground almonds

1/2 teaspoon GF free baking powder

pinch salt

110g chopped walnuts

Line 20cm square baking tin with baking paper and preheat pven to 180 celcius/350 farenheight/gas mark4.

Cream butter and sugar until pale, soft and light, then beat in lightly whisked eggs, vanilla and melted chocolate. 

Stir in almounds, baking powder, salt and chopped nuts.

Spread into prepared tin and bake 30 - 35 minutes.

Leave to cool then cut into 5cm squares.

Happy holidays everyone :)

Posted 12/9/2011 7:35 AM (GMT 0)
Ooooh, yummy yummy yummy.

It sounds a bit like (but more decadent) than the almond butter SCD brownies that Spooky says she eats for breakfast. I Googled those, and found many variations, but all sounded lovely.

Thanks for that, Kiwi!!

Ivy (yum yum)
Posted 12/9/2011 7:38 AM (GMT 0)
*Googles Spooky's meal again*

Hmmmmm. I think I might spend more time on pecanbread.com again - lots of recipes there that we could easily adapt for fodmap.

Thanks again, Kiwi.

Ivy.
Posted 12/9/2011 9:24 AM (GMT 0)
Thank you very much...I am missing sweets since going GF and have been looking for things to bake that I can eat...would really love banana bread and cinn bun recipies...chocolate chip cookies as well...

Any ideas on GF would be wonderful!!
Posted 12/9/2011 3:12 PM (GMT 0)
castor sugar?????????? what is that?
Posted 12/9/2011 7:39 PM (GMT 0)
white sugar but finer ground (not icing sugar though) - you buy it in the supermarket here but you can use plain sugar and blitz it a bit in a food processor :)
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