I have been in professional labs my entire life. When we measure voltage, temperature, meters, inches, pounds, time .....anything! and we want to know how accurate, or inaccurate, we are ...we must have some sort of a standard to compare to all previous measurements.
One day I was diagnose with type 2. Suddenly I was using a glucometer without a standard. My doctor sends blood to a lab and I don't know what standards they are using(and I get cutoff when I inquire at any level!!). The glucometers seem to "say" they are accurate +_20%(80-120 mg/dl are the same, and 100-140mg is 120+_20%approx.). The only standards I can find are not near enough the 100 mg/dl targets to be of any real use (50, 160, 200, 240-350).
No personal standards are "easily or usually" available. In the literature I read temperature, technique, strip variations, metering variations, certain drugs(probably with certain individuals), illness, ....and several other things can lead up to 50% error (the highest I have read or experienced...without standards).
I have been diagnosed type 2 for 4 years now , gone to hundreds of support groups meetings,…seen various doctors, ADA, Joslin, attempted to engage numerous academics and ...including this list and others ....and have never been able to resolve this.
I have taken several 1-3 month breaks(this was the latest) over the last 4 years for this "quest", tried to calm down out of complete frustration, and each time returned more determined that I will not accept this important, if not life threatening gap " in this medical technology continue to exist, if at all possible.
I realize very few understand this simple concept of using a “standard solution” routinely, but it really isn’t complicated, and can be quite simple. Most people react negatively because their Doctors or their Diabetic training has not mentioned this in their training. It appears to be “new”. As a Diabetic I contend it should not have been overlooked. This could (and in my opinion probably does) have the effect of giving you better control and “understanding” of exactly what effects your BG levels.
If we don't eliminate the confusion, then we must live daily with this confusion. I see this in every diabetic I know.
Has anyone else noticed this? Any suggestions, similar experiences ? I don’t think we can ignore or suppress this issue any longer. We need solutions. I have never trusted glucometry to less than 50% accuracy. Professional labs seem to be immune from any real accountability to the patient. This is just unacceptable.
Post Edited (wa5ekh) : 7/16/2006 9:57:34 AM (GMT-6)