Update on diet results

It's been a year or more since I posted and I wanted to give you an update on my PSA diet results. For reference, I have recurrent cancer after surgery (10 years ago) and radiation (5 years ago) and my PSA had risen to 0.224 by July 2018. Around that time I decided to follow the no-meat Mediterranean diet suggested by Dr Snuffy Myers and added some supplements: POMI-T (2 capsules a day), Modified Fruit Pectin (Pecta-Sol C in powder form 1 scoop a day with my coffee), and Turkey Tail mushroom capsules for my immune system (1 capsule a day).

I now have three PSAs since my 0.224 in July 2018 and my doubling time has slowed from about 9-12 months to three years. The numbers were .305 Nov 2018 .366 June 2019 and ,369 Sept 2019.

Of course I'm thrilled with the numbers because it means no ADT for now and hopefully never. I'm just one data point, and my cancer is a rare form that was genetically diagnosed as coming from the BRCA2 mutation so this may not work for everyone. But thought I would share in case anyone is interested.

Great news, reachout. Parallel results here. Have you done anything to reduce sugar or processed foods? Perhaps we're doing what we can to reduce diet caused inflammation to allow immune system to more narrowly focus on cancer?
May your success continue!

Wilderness

Thanks. Wilderness, yes, I have reduced sugar a whole lot. The only guilty pleasure I have now is red wine, which I may occasionally over indulge in but hey my numbers are good. Oh, I love those new Beyond Beef burgers. They are better than the real (bad) thing.