Hi Jaybee,
Whenever I feel myself heading in the direction of taking things too seriously, I know it's time for me to lighten up. Reading the last couple of posts on this thread I saw myself getting ... a little cranky.
First thing, one of things I like most about
you is your enthusiasm, your passion, for going for what works best for you, for what intuitively you feel is your correct path forward, diet-wise IN EACH MOMENT. And you are a very good advocate for whatever point-of-view you are expressing.
Anyway, given our past seeming shared agreement that an alkaline tilted diet was a good thing, in general, I wasn't expecting you to be debunking the alkaline-diet-theory-Dr. Young "pH Miracle" in your post of this past Friday. But I love my friends, and you are my friend, Jaybee, I think we are simpatico, so it's OK!
Then, about
fruit. Same thing. I was having a little trouble keeping up. Fruit is good? Fruit isn't good? Is? Isn't? Despite my
open minded and I guess mostly progressive views, I recognize the part of me (I don't like) that wants to say, even though it's silly to say, "Be consistent for Pete's sake!"
Of course, none of us has any obligation whatsoever to be consistent -- either to ourselves, or to anyone else. I am a free, independent person. What's important is being true to my intuition, my gut, my feelings, in
this moment. And the moment is always changing, evolving.
I think I've got it straight (for now).
Thanks for the exhaustive list about
what your consumables are -- the foods, the herbs, the nuts, the oils, etc. I found some things in there I'm reminding myself to get ahold of.
Before I "got tight" over your evolution about
fruits and grains and meats and such, I was in my good analyzing mode, as here,
". . . sugar you get from eating fruit . . . your body knows how to sort them out, that your good cells will get first dibs on the sugar from the fruit, and it won't get to the cancer cells. And . . . many say that since fruit has so many flavanoids, phytochemicals, and other goodies that slow or kill cancer cells, that fruit is good anticancer food."
". . . so, I was eating various fruit . . . and ones said to be very anticancer, such as peaches, grapes, and apricots. But when I ate them my pH would invariably plummet, and become acidic. And I felt too sugary . . . intuitively it didn't feel good to me." [Question, how are you monitoring your own pH? Getting strips from the drug store? Buying personal pH measuring stuff on-line?]
"it was really hard giving up fruit . . . now, I simply felt good . . . when I ate veggies, and bad when i ate fruit."
"I opted for the . . . feel that veggies give me."
And I've great interest in the pros and cons of eating grains, so read with keen interest,
". . . I had become allergic . . ."
". . . post DX, I was only eating fruit, veggies, and nuts, as grains are mildly acidic . ." [My chart says quinoa is moderately alkaline. I know there is variation among the acid-alkaline charts out there. Who to believe?]
"I did plan on going back to a diet built around brown rice, a macrobiotic diet . . . Japanese scientist . . . recommended a macrobiotic diet, and also believes that a cancer diet should not include fruit . . ."
". . . then I ate some brown rice. It felt totally bad inside me, so it was back to the veggies!"
"Let me make this one thing clear, though. I don't recommend the diet I am on to anyone. Without meat, eggs, cheese, or grains, there is not much to sustain energy . . . "
"Consequently, I think that it is definitely better to eat fruit, grains (organic, non-GMO), and if you really want to power up, also grass-fed natural beef." [What about
alkaline-acid theory? All meat is considered highly acid-forming, lowers pH, and therefore a no-no on an anti-cancer diet?]
"In my case, I am still going as alkaline as I can with my diet, because I am going with Hippocrates on this one -- 'for extreme diseases, extreme methods of cure, as to restriction, are most suitable."
I sort of spun out there for a half-an-hour or so. Was feeling cranky. But I'm back, smiling and laughing, and glad I didn't go sulking around for a day or more, which is something I used to do, but have banished since the PC diagnoses. A real game-changer, that one, getting the word from my urologist, "You've got prostate cancer." A true wake-up call !! Really great at putting everything in perspective. And so important to stay flexible,
open-minded. I need to listen to my own best advice, my hippie, dippy sounding, "I create my reality with my thoughts." Tis true my intuition tells me.
Kind of like you said, Jaybee, a part of me says I've completely lost my mind and I need to go camp out in the hospital lobby until they do a RP immediately, or a radiation something immediately. But then I know I'll say, "Naaaa, I'm feeling fantastic on my new diet. I'm giving my diet some more time to bring my prostate around." For the present that's my story and I'm sticking to it !!!"
Happy Sunday everybody!
Bill
_____________________________________________
70 years in this body I've only just recently
properly appreciated -- better late than never!
Prostate biopsy procedure late July 2014
Diagnosed Prostate Cancer early August 2014
Prostate nodule 7/2014, 6 /2014, 4/2014
PSA history:
1/08 4.6
4/08 6.4
7/08 3.5
12/09 2.5
2/11 4.4
4/12 3.2
4/14 5.4
8/14 5.1
9/3/14 4.9
CT & bone scan 8/12/2014 negative
1st Pathology Report (8/1/2014) on 7/28/14 biopsy
4 cores Gleason 6 (3+3), 69%, 75%, 100%, 100%
2 cores Gleason 7 (3+4), 66%, 88%
1st Second Opinion Pathology Report (8/26/2014) on 7/28/14 biopsy
6 cores Gleason 6 (3+3), 77%, 77%, 78%, 78%, 95%, 95%
2nd Second Opinion (or 3rd overall) Pathology Report (9/12/2014, Johns Hopkins) on 7/28/2014 biopsy.
6 cores Gleason 6 (3+3),
A. prostatic adenocarcinoma, 90%, 80%
B. prostatic adenocarcinoma, 90%, 90% ("perineural invasion identified in this case")
C. prostatic adenocarcinoma, 90%, 90%