HealingWell
Search Close Search
☰

Alcohol recommendations?

Support Forums
>
Ulcerative Colitis
✚ New Topic ✚ Reply
❬ ❬ Previous Thread |Next Thread ❭ ❭
Posted 4/28/2018 4:54 PM (GMT 0)
Hey guys, I'm sure this has been asked multiple times but I am turning 21 in about 3 weeks and I know alcohol isn't recommended for people with UC. I'd like to dabble in some things for a trial and error sort of thing. I'm curious what you all drink that doesn't irritate your UC (if you drink) and what to stay away from.
Posted 4/28/2018 6:52 PM (GMT 0)
I think we are all different. My gut does badly with most alcohol, white wine is tolerated the most but only when everything gut-oriented is going well. Herbal drinks such as Fernet Branca are also OK but I mix with seltzer cuz it's pretty strong.
Posted 4/28/2018 7:05 PM (GMT 0)
I am going to chime in on this. If you are in remission and doing well then I would say vodka with no sugary mixers or white wine. I have drank both when in remission and have had no problems. I wouldn't drink more than a few if I were you, but I don't think you have to refrain from all alcohol just because you have UC. I had a friend that had UC for years and she drank fancy drinks or whatever she wanted while in remission. Another thought would be to combine the drinking with safer foods that you know you can tolerate. I am in remission and going to Italy in a few weeks and my doctor told me that there is no reason why I cannot drink wine during my trip. Happy Birthday and don't let UC ruin it!
Posted 4/28/2018 7:26 PM (GMT 0)
I'm fine with alcohol in moderation. I'm a craft beer guy and do fine with a beer or two a night.

For some people, alcohol is like a colonoscopy prep.

Try in moderation and see. Everyone is different.
Posted 4/28/2018 11:55 PM (GMT 0)
Beer & wine are OK for me but I've noticed the heavier and darker beers (like Guinness or IPAs) put me into an almost instant flare. I'd stick to the lighter beers and moderate wine intake until you see what your gut can handle. Having UC we should be able to take the edge off once in awhile smile
Posted 4/29/2018 7:19 AM (GMT 0)
Stick with vodka and no-sugar mixes. OR if you want to 'fit in,' just order bitters and tonic - looks just like a drink, has no alcohol, and no one knows what it is and will not know you are staying 'dry.'

But the best way to look at it- drinking alcohol is almost certainly a huge risk to cause or worsen a flare. But, sometimes, it's worth it. Life's for living.
Posted 4/29/2018 2:49 PM (GMT 0)
I drink a few times a week while in remission and I have no problems at all. But I stick to top or mid shelf liquors. Various wines are also good for me. I really think it just depends on each person. Shots give me a little trouble if I have more than three.
Posted 4/30/2018 4:15 PM (GMT 0)
I don't get any symptoms with beer, hard cider and liquors (note: raw apples are still instant colon cleanses for me). I don't like wine so no idea how well I'd do with it. I'm in remission now but back when I was flaring all types of alcohol would hurt.
Posted 4/30/2018 5:47 PM (GMT 0)
*Without* being in remission, I went to a wedding and drank quite a bit because I was really anxious. When I got back into town and had my checkup with my GI doctor, I needed an emergency blood transfusion.

I am not a smart woman.
Posted 4/30/2018 6:51 PM (GMT 0)
I was a big partier in my late teens into my late 20's. In college I was a regular (almost daily) binge drinker. In my late 30's now and I look back on that period and think about what a colossal waste of time and money it was... not to mention the negative effects on my health.

I would suggest finding a regular mixed drink that you like where you could substitute a plain club soda or a juice with club soda. This way you can have one or two alcoholic drinks then sub in the non alcoholic ones so you don't over do it on your gut.
✚ New Topic ✚ Reply