Posted 5/17/2012 7:52 PM (GMT 0)
Eating fewer meals, and eating low-residue does matter a lot for you comfort if not for any change in the underlying auto-immune. You may also have mild sensitivities to some foods that never bothered you before, but will increase your gas, bloating, and diarrhea when you are flaring. So while true food generally does not matter for UC, it can matter a lot for the symptoms of UC, Some folks also think that special diet can allow critical gut flor to rebound in a way that promotes remission. But, there are many conflicting recommendations on diet.
Still, it might help communication with the GI if you distinguish things that cause/maintain autoimmune disease and things that increase/decrease your symptoms and comfort.
I would also discuss some sort of rectal med. Hydrocortisone short term, maybe Rowase longer term. (Be mindful that you may be sensitive to the sulfate suspension of the generic Rowasa).
Once the flare moderated a bit, I would recommend as much VSL#3 as you can afford. If you insurance covers it, get your GI to write for prescription strength. It is a great probiotic in my opinion.
You might also discuss having a note about a Prednisone taper in you file in case you get a severe spike. Since the GI is hard to see, this will facilitate phone arrangements to get a prescription sent out if needed.
Also, if there has been a lot of bleeding, strongly press for a check of iron and hemoglobin. I was anemic and feeling lousy. Thought it was all UC, but I felt a lot better once my iron levels were restored.
You might also discuss the GI's perception of Asacol vs Lialda. I like taking fewer Lialda, and there is a program currently (in US) that knocks $120 off the monthly copay.