Hi Debbie.
welcome to the official wrapped club.I got that from Bill who just had his wrap. I had mine on 5-7.If you go and read all my posts you will see where I am at, in this stage. My wrap was done with a "Bougie". While in the hospital, I maintained the liquids, then they tried me on pureed to test my wrap.went down well. I came home, followed my surgeon's directions. After 2 weeks ,I went to solids but ONLY WHAT I COULD TOLERATE. YOur wrap will let u know. You must moisten everything extra extra and sip lots of water.
Denise,Janice and the rest of the gang will fill you in.But u must nurse your wrap.You will know what you can swallow and cannot.
I had mine laproscopic,I have 5 holes.I am a little sore.However, I do not need an endoscope to see if its wrapped right. I have no problems and I am eaten. Please do ask the surgeon this. Also ,whoever is your surgeon,PLEASE BE SURE HE HAS DONE THIS PROCEDURE @ least 100 times. The better skilled surgeon,the better the wrap. Please make sure he has done the nissan fundoplication surgery over 100 times.
Please read other posts and you will get an earful,and a dictionary of knowledge fro all of us, our experiences and symptoms.
Thanx
Bea