Hi Rita,Beef is the last thing you'll be able to eat. I know how you can get a taste for it...have you tried a crock pot? Cook some carrot, potato, a little onion, some beef with some liquid (check online for recipes) for 10-12 hours, and it will become very soft. The veggies will be flavored nicely and will also be very easy to tolerate. Just stay away from any gristle, which of course, will not be chewable.
You've still got a lot of healing to do, so don't despair. You'll be eating normally again. It just takes time and patience. I know it's hard.
I do know that some seem to heal quickly and eat easily. I know of nobody who has gone back to eating normally by 9 weeks. I do think that our younger friends here on the forum do heal more quickly--it just stands to reason.
I had my Nissen at age 57, and it took me a good long time too be able to eat normally.
I'm two and a half years out, and I still have to be mindful of what I eat and how I chew. Our wraps are a barrier between the esophagus and stomach. Before our surgeries we were accustomed to being able to swallow things with no resistance. That is not the case now. But let's look at the bright side! That barrier is also keeping acid from refluxing into our esophaguses. That's the whole reason we had the surgery.
You've described how things can sit at the wrap site and reflux from there. I hate to break it to you, but that can be a possiblity even after full healing. I know it happens to me. Sometimes I burp and it sends liquid and chewed foods up my esophagus and into my mouth. I know it is not from my stomach because it's not a bit acidic. The reflux part is only occasional, but the things sitting at the wrap site is pretty consistent. That's why I try to drink a lot of water after eating--to help move things through. Also, I had a barium swallow a year ago and the radiologist reported that a small amount of barium was retained at the wrap site and moved up and down the esophagus, propelled by air from my stomach. Sound famliar?
I still have to be careful with pills, as they can get stuck if I'm not careful. I take my calcium and flaxseed oil in liquid form, because those pills are huge. I also ask my doctors to prescribe smaller doses--2 lower dose tablets rather than 1 large dose. If a pill doesn't come in a smaller form or can't be crushed or cut, I just don't take it.
I believe that at times I irritate my wrap and it gets a bit swollen. At those times I can feel more water gathering at the wrap site. If I drink ice water, sometimes I get a bit of spasming at the bottom of my esophagus.
So, again, I'd suggest that you realize the healing will take a full year (and in my case longer). Your upper GI will take time to adjust to its new configuration. I was told that the majority of healing occurs in the first six months (and with that we're all individual) and the remainder will take a full year.
You'll eat prime rib at barbeques again. It just takes some patience and healing. Just hang in there! It will get better. I know you've got some other issues that you're dealing with that adds a bigger challenge, and I can't speak to those. However, what you're describing regarding your Nissen healing still sounds within the norm.
Keep the faith! I'll happen!
Take care,
Denise
Post Edited (dencha) : 10/2/2011 8:58:04 AM (GMT-6)